Require the Use of Reusable Food Ware at Eating Establishments

Last updated: Jan 30, 2019

Details about this bill
Category: Environmental
Status: In Committee
Sponsor: Representative Deane Rykerson, House 151
Session: 129
Bill #: LD 505

Position:

Opposed.

Summary:

This bill requires that a prepared food vendor may sell or provide prepared food to a customer for consumption on the vendor's premises only if the prepared food is served to the customer using reusable food ware. The bill also requires that a prepared food vendor may sell or provide prepared food to a customer for consumption off the vendor's premises using single-use disposable food ware only if the prepared food is served to the customer using single-use disposable food ware approved by the Department of Environmental Protection as recyclable or compostable.

The bill also requires that a prepared food vendor selling take-out food to a customer for consumption off the vendor's premises must require payment by the customer of a fee, retained by the prepared food vendor, of 25¢ for certain items of single-use disposable food ware in which the customer's take-out food is served or for each take-out meal served to the customer, whichever is less. The provisions of this bill also apply to a prepared food vendor or other food server providing or serving prepared food to customers at a state facility or state function.

This legislation takes effect January 1, 2021.